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A guide to the different colors of Vorin wine and other alcoholic beverages, annotated by Nazh.

“The Cultured Vorin knows their wines and speaks confidently on the subject. ”

—transcription of guide heading

Types of Wine

In order of strength:

Pink (weakest)

Floral

Aids alertness.

“I've had milk more intoxicating than this. ”

—Nazh's note

Orange

Fruity with notes of ginger.

Yellow

Bold & deep without guilt.

Auburn

Spicy taste with an earthy aroma.

“Made from fermented fruit, and is similar to the grape wines we're used to. ”

—Nazh's note

Red

Flavorful with a pleasant burn.

Sapphire

Nutty taste with hints of honey.

“Made from fermented lavis grain. Depending on the infusions, this traditional tastes most like whiskey. ”

—Nazh's note

Blue

Complex notes of berry & lemon.

Violet (strongest)

Spiced sandalwood aroma.

Other Alcoholic Beverages

“It serves the Cultured Vorin well to be versed in the diverse beers, mudbeers, ciders, juices, and lagers of other cultures. Cider is served chilled, if possible. Horneater lager should not be drunk in the presence of enemies. Winespren are quite rare. Reported only in foreign nations. ”

—transcription of note on other alcoholic beverages

Cider

Winespren

“What? Rare? I see these all the time. ”

—Nazh's note

Horneater Lager

“Responsible for that embarrassing tattoo of mine. ”

—Nazh's note